Earlier in our trip we had the opportunity to dive Namena Reef with both Cousteau L'Aventure and Moody's Namena divers. Each dive was spectacular and some of the best in all of Fiji. Now on the Aggressor we had returned to Namena to dive from the convenience of our luxury live-aboard. We previously visited North Save-a-Tack Pass but it was very different than before. The effect of the tides in this passage is pronounced. It is best viewed on the incoming tide as the visibility is much better than out-going. Currents can be a problem so it is important to hit the tides just right for the clear water and big animals but not too much current to force us to hold on to the rocks. We went out in the skiff and dropped down to the pinnacle. Then we swam alongside schools of barracuda, jacks and baby reef sharks. We swam along a white sand ocean floor with patches of garden eels in the distance. Drifting up I was surrounded by a large school of barracuda which took me away from the group while I photographed the swirling mass.
Keenan's Reef was another classic Namena reef with complexity, beautiful deep rich colors, fish galore and brilliant soft corals. Large groupers and lots of butterflyfish filled the surroundings. Within the crevices were several different nudibranchs including the common black nudi with white and yellow bumps. I found and photographed one that I had never seen before. On a delicate pink body with white bumps, black lines highlighted its shape. The Namena diving is so full with colors and critters, changing endlessly, that one may never tire of it!
|
Vatu-i-Ra Channel
One of the excellent things about the Aggressor and the way the trip is planned is how the ship is moved between dive locations. The timing of the moves is done in a way to maximize the number of dives while minimizing the inconvenience. We left Namena in the early hours so we could arrive in the Vatu-i-Ra Channel in time for our first morning dive. The Vatu-i-Ra Channel is a little more than halfway to Viti Levu and about an hour from the Rakiraki area. This is a very favorite area for divers and photographers with such famous dive sites as E-6 and Hi-8. Both named after types of film and video formats, these sites always promise great photographic opportunities. We dropped into Hi-8 also called Mount Mutiny. It is a large pinnacle with channels and a very prehistoric landscape. The top of the reef comes within 2 feet of the surface but drops off steeply to below two thousand feet. Diving on Nitrox is always a plus and the Aggressor has a ready supply. I have been certified for the past few years but Lynn was not, s I urged her to take the class offered by Joe, our lead divemaster and specialty instructor. The dive plan called for a dive no more than 132 feet so we watched our depth while we looking for photo-ops.
|
Wakaya
There is nothing like being on the water in the Southern Hemisphere under a warm, clear, star-filled night.
We dipped into the currentless waters as the stars were coming out and the seas were settling in for a quiet
night.
Under a rock I spied a turquoise parrotfish sleeping within his cocoon. The tent can be built only once each night to provide protection for the sleeping fish. If the parrotfish to disturbed too much and is forced to flee, it will be very vulnerable for the rest of the night. Joe found his two pet lionfish which he named Ben and Jerry. Lionfish are really not dangerous but you do not want to touch them as their spines can inflict extremely painful, in some cases fatal, wounds and will stand their ground if harassed. The problem with Ben and Jerry is that they are very friendly and will approach closely--almost too closely! We found ourselves frequently looking over our shoulders in the dark water to see if Ben or Jerry was following behind. Wakaya reef is known for its manta ray cleaning station. We attempted to find mantas without luck. The visibility of the water was excellent, nearly 200 feet. Mantas favor dirtier water full of plankton so their were not to be found. There were plenty of other subjects such as blue ribbon eels and Lynn's favorite, the clown triggerfish.
|
The Island of Gau
Our last destination was the island of Gau (pronounced "now"). This is a special place not only because of great dive sites such as Jim's Alley, Gau Wall and Nagali Passage but also because of the local Fijians. Jim's Alley, named after Jim Church, a well-known photographer who frequented the area, is a long straight
channel a little sparse but an excellent spot to look for tiny critters. Jim loved this area and spent endless
hours combing the area for macro-photo images. It was not long before we came across the rare and famous
red anemone in the rocks. Black and white banded sea snakes patrolled the area for tiny fish. Nudibranchs
of all sizes and colors clung to the walls of the channel waiting to be photographed.
As a group, we swam down the channel and positioned ourselves in the bleachers. I was taking video and was allowed to sit just to Moses' right. He began the hand feeding but the poor sharks were the last to be fed as butterfly and trigger fish in countless numbers helped themselves without the slightest concern for the large sharks. This was so much fun that we came back the next day for another session. A giant brown marbled grouper named Leroy is one of Joe's special underwater friends and a constant participant in the feeding. When Joe did not see Leroy, he feared that the locals may have snagged this very friendly grouper. On the second day, Joe was relieved as Leroy was in attendance. Joe thought he looked a little thin as if he had been away mating with little time to eat. Leroy eagerly helped himself to some big chunks of fish offered from Moses' outstretched hand.
|
The local villagers of Gau have kept their traditions and have very few outside visitors. More of Joe's special friends welcome the Fiji Aggressor's guests to their village and perform a "mele" with song and dance. We have attended many such ceremonies but this was by far the best. In the traditional kava ceremony the village starts with mixing the brew, then giving the first cup to the male guest. The mixer claps with cupped hands before and after the mixture has been prepared. The server or the cup-bearer will then carry the bilo (coconut shell cup) to the chief guest, who must "cobo" (clap three times) before and after drinking. The bilo must be emptied and handed to the cup-bearer, who again must clap to declare the cup has been emptied. After everyone has "drunk" their fill, the music, singing and dancing begins. Meanwhile the "lovo" which is a specially prepared cooking pit, simmers. After the ceremony ends with a speech from one of the village leaders stating their appreciation for our visit and donations to the Post Office building fund, we returned to the Aggressor with our lovo dinner.
We set sail for home and savored our last hours cruising tropical islands upon the sparkling Fijian waters. Our luxury floating hotel, fine food, great crew and new-found friends combined with world-class diving to make this a very memorable adventure. In the very short period of seven days, we have traveled to the best reefs Fiji has to offer, condensing several explorations into one action-packed adventure.
|